Frontiers | Polyphenols and ω-3 PUFAs: Beneficial Outcomes to Obesity and Its Related Metabolic Diseases
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Omega-3 fatty acids: a review of the effects on adiponectin and leptin and potential implications for obesity management | European Journal of Clinical Nutrition
Omega-3 fatty acids in obesity and metabolic syndrome: a mechanistic update - ScienceDirect
Why Omega-3 Fatty Acids Are Important For Healthy Weight Loss - Olde Del Mar
IJMS | Free Full-Text | Impact of Omega-3 Fatty Acids on the Gut Microbiota
Omega-3 polyunsaturated fatty acids attenuate inflammatory activation and alter differentiation in human adipocytes - ScienceDirect
Maternal dietary imbalance between omega-6 and omega-3 fatty acids triggers the offspring's overeating in mice | Communications Biology
Omega-3 fatty acids in obesity and metabolic syndrome: a mechanistic update - ScienceDirect
Nutrients | Free Full-Text | Long-Chain Omega-3 Polyunsaturated Fatty Acids May Be Beneficial for Reducing Obesity—A Review
Nutrients | Free Full-Text | ω-3 and ω-6 Polyunsaturated Fatty Acids, Obesity and Cancer
![PDF] Associations among Dietary Omega-3 Polyunsaturated Fatty Acids, the Gut Microbiota, and Intestinal Immunity | Semantic Scholar](https://d3i71xaburhd42.cloudfront.net/6717a9ad074be5f7a7918db1c3b941229a80e094/7-Figure3-1.png "PDF] Associations among Dietary Omega-3 Polyunsaturated Fatty Acids, the Gut Microbiota, and Intestinal Immunity | Semantic Scholar")
PDF] Associations among Dietary Omega-3 Polyunsaturated Fatty Acids, the Gut Microbiota, and Intestinal Immunity | Semantic Scholar
The relation of Omega 3 fatty acids, REE, PPARγ and UCP2.... | Download Scientific Diagram
Omega-3 fatty acids in obesity and metabolic syndrome: a mechanistic update - ScienceDirect
Nutrients | Free Full-Text | ω-3 and ω-6 Polyunsaturated Fatty Acids, Obesity and Cancer
A suitable diet with natural products, for example rich in omega 3,... | Download Scientific Diagram
Interplay between fish oil, obesity and cardiometabolic diabetes - ScienceDirect
Nutrients | Free Full-Text | An Increase in the Omega-6/Omega-3 Fatty Acid Ratio Increases the Risk for Obesity
INSTITUTE OF PHYSIOLOGY CAS - Anti-inflammatory effects of novel lipokines of fatty acid esters of hydroxy fatty acids family in obesity
Probiotic and omega-3 polyunsaturated fatty acids supplementation reduces insulin resistance, improves glycemia and obesity parameters in individuals with type 2 diabetes: A randomised controlled trial - ScienceDirect
Frontiers | Differential effects of high dose omega-3 fatty acids on metabolism and inflammation in patients with obesity: eicosapentaenoic and docosahexaenoic acid supplementation
Omega-3 polyunsaturated fatty acids prevent obesity by improving tricarboxylic acid cycle homeostasis - ScienceDirect
Protective properties of n-3 fatty acids and implications in obesity-associated breast cancer - ScienceDirect
Modification of subcutaneous white adipose tissue inflammation by omega-3 fatty acids is limited in human obesity-a double blind, randomised clinical trial - eBioMedicine
